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LSU-AgCenter Nutritionist Addresses Intermittent Fasting Trend in New Publication
May 27, 2021
BATON ROUGE, Louisiana, May 27 (TNSRes) -- The Louisiana State University Ag Center issued the following news:

By Kyle Peveto

Intermittent fasting, a type of diet that relies on periods of fasting and feasting, has become more prevalent as proponents endorse the diet online, especially on social media.

LSU AgCenter nutrition specialist Elizabeth Gollub, a registered dietitian, and Daniela Quan, a graduate student in the LSU School of Nutrition and Food Scie . . .

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