Oakland Community College Offers ServSafe Courses on Restaurant Food Safety
May 07, 2021
May 07, 2021
BLOOMFIELD, Michigan, May 7 (TNSPro) -- Oakland Community College issued the following news release on May 5, 2021:
The importance of food safety and sanitation techniques has increased greatly in the food-service industry due to the COVID-19 pandemic. OCC's Culinary Institute experts are addressing the demand by offering the ServSafe Certification Prep course and exam.
This course is designed to provide individuals in the food-service industry with detailed knowle . . .
The importance of food safety and sanitation techniques has increased greatly in the food-service industry due to the COVID-19 pandemic. OCC's Culinary Institute experts are addressing the demand by offering the ServSafe Certification Prep course and exam.
This course is designed to provide individuals in the food-service industry with detailed knowle . . .