European Journal of Lipid Science & Technology Issues Research Articles in April 2021 Edition
April 03, 2021
April 03, 2021
WEINHEIM, Germany, April 3 -- The European Journal of Lipid Science and Technology covers lipid-related topics in food science and technology, biomedical science including clinical and pre-clinical research, nutrition, animal science, plant and microbial lipids, (bio)chemistry, oleochemistry, biotechnology, processing, physical chemistry and analytics, published research articles on the following topics in its April 2021 edition:
Reviews:
* Role of Fatty Acid Chemical . . .
Reviews:
* Role of Fatty Acid Chemical . . .