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University of Nevada: Food and Nutritional Toxicology Subject of Department of Nutrition Course
March 31, 2021
RENO, Nevada, March 31 (TNSPro) -- The University of Nevada issued the following news:

The Department of Nutrition is offering Food and Nutritional Toxicology (NUTR 424/624) as an elective this fall. The course will take an in-depth look at toxicants found in foods. Food and nutritional toxicology is the field devoted to studying the chemicals in food, particularly those that have the potential of producing adverse health effects.

Most of us think of food as that which . . .

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