American Journal of Clinical Nutrition Issues Research Articles in March 2021 Edition
March 19, 2021
March 19, 2021
ROCKVILLE, Maryland, March 19 -- The American Journal of Clinical Nutrition, a peer-reviewed research journal in nutrition and dietetics from the American Society for Nutrition, published research articles, including the following topics, in its March 2021 edition:
Original Research Communications:
* Circulating carotenoids and breast cancer among high-risk individuals
* Dietary protein intake does not modulate daily myofibrillar protein synthesis rates or . . .
Original Research Communications:
* Circulating carotenoids and breast cancer among high-risk individuals
* Dietary protein intake does not modulate daily myofibrillar protein synthesis rates or . . .