University of Connecticut: How Marine Animals Could Be Used to Clean Up Nature's Big Pollutant - Microplastics
March 16, 2021
March 16, 2021
STORRS, Connecticut, March 16 -- The University of Connecticut issued the following news on March 15, 2021:
On a hot summer day in Connecticut, it's common to go to a beach-side restaurant, eat some fresh oysters and mussels, and enjoy the crashing of the waves against the sand. For a group of University of Connecticut faculty and a Florida Atlantic University professor, their plan is to skip the beach and the restaurant and use relatives of those delicious animals for another . . .
On a hot summer day in Connecticut, it's common to go to a beach-side restaurant, eat some fresh oysters and mussels, and enjoy the crashing of the waves against the sand. For a group of University of Connecticut faculty and a Florida Atlantic University professor, their plan is to skip the beach and the restaurant and use relatives of those delicious animals for another . . .