University of Connecticut: Onset of COVID-19 Pandemic Significantly Threatened CT School Meal Programs
January 29, 2021
January 29, 2021
STORRS, Connecticut, Jan. 29 (TNSRes) -- The University of Connecticut issued the following news:
In mid-March 2020, school buildings closed and the total number of school meals served in Connecticut dropped by 32% in the first two weeks. But, thanks to the creative outreach and flexibility exhibited by school food service directors, these numbers rebounded, according to a new study from researchers at the UConn Rudd Center for Food Policy and Obesity.
Prior to the pand . . .
In mid-March 2020, school buildings closed and the total number of school meals served in Connecticut dropped by 32% in the first two weeks. But, thanks to the creative outreach and flexibility exhibited by school food service directors, these numbers rebounded, according to a new study from researchers at the UConn Rudd Center for Food Policy and Obesity.
Prior to the pand . . .
