Tracking COVID-19: Meat and Poultry Worker Case Rates Five Times Lower in December Than June, General Population Nine Times Higher
January 13, 2021
January 13, 2021
WASHINGTON, Jan. 13 -- The North American Meat Institute issued the following news release:
New analysis of independent data for 2020 show that reported new COVID-19 infection rates amongst meat and poultry workers were five times lower in December than in May, while rates in the general population rocketed up by nine times in the same period.
According to data from the Food and Environment Reporting Network (FERN), the meat and poultry sector was reported to have an av . . .
New analysis of independent data for 2020 show that reported new COVID-19 infection rates amongst meat and poultry workers were five times lower in December than in May, while rates in the general population rocketed up by nine times in the same period.
According to data from the Food and Environment Reporting Network (FERN), the meat and poultry sector was reported to have an av . . .