Maple Sugaring Begins at Stockton
December 31, 2020
December 31, 2020
GALLOWAY, New Jersey, Dec. 31 -- Stockton University issued the following news:
Maple syrup season has begun at Stockton University.
Early in 2020, the university received a $410,000 three-year United States Agriculture Department grant to promote maple sugaring in South Jersey through research and community outreach.
This fall, some 20 private property owners in the region are joining Stockton in the project and have begun the process of tapping trees.
Maple syrup season has begun at Stockton University.
Early in 2020, the university received a $410,000 three-year United States Agriculture Department grant to promote maple sugaring in South Jersey through research and community outreach.
This fall, some 20 private property owners in the region are joining Stockton in the project and have begun the process of tapping trees.