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Journal of Medicinal Food Issues Research Articles in December 2020 Edition
December 17, 2020

NEW ROCHELLE, New York, Dec. 17 -- The Journal of Medicinal Food, a peer-reviewed journal that focuses on the medicinal value and biomedical effects of food materials, published research articles on the following topics in its December 2020 edition:

Full Communications:

* Korean Red Ginseng Regulates Intestinal Tight Junction and Inflammation in the Colon of a Parkinson's Disease Mouse Model

* Effects of Montmorency Tart Cherry Juice Consumption on Cardiom . . .

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