University of Montana: Researchers Model Impacts of Warming Waters on Fish Physiology
December 02, 2020
December 02, 2020
MISSOULA, Montana, Dec. 2 (TNSJou) -- The University of Montana issued the following news release:
Scientists who study the impact of global warming on the health of aquatic populations have long speculated that rising water temperatures could reduce the ability of fish, particularly larger individuals, to breathe. However, it has been difficult to measure that impact on a large scale.
Now, researchers at the University of Montana, McGill University in Montreal and Radb . . .
Scientists who study the impact of global warming on the health of aquatic populations have long speculated that rising water temperatures could reduce the ability of fish, particularly larger individuals, to breathe. However, it has been difficult to measure that impact on a large scale.
Now, researchers at the University of Montana, McGill University in Montreal and Radb . . .