Vermont Law School: New Legal Resource Assists Farmers and Food Producers With Food Safety Compliance
November 13, 2020
November 13, 2020
SOUTH ROYALTON, Vermont, Nov. 13 -- The Vermont Law School issued the following news release on Nov. 12:
Today Vermont Law School's Center for Agriculture and Food Systems (CAFS) and University of Vermont Extension's Northeast Center to Advance Food Safety (NECAFS) announced the launch of a free legal resource for farmers and food producers. Available at elsi.necafs.org, the new website features fact sheets that answer pressing legal questions about food safety compliance. . . .
Today Vermont Law School's Center for Agriculture and Food Systems (CAFS) and University of Vermont Extension's Northeast Center to Advance Food Safety (NECAFS) announced the launch of a free legal resource for farmers and food producers. Available at elsi.necafs.org, the new website features fact sheets that answer pressing legal questions about food safety compliance. . . .