Journal of Medicinal Food Issues Research Articles in November 2020 Edition
November 11, 2020
November 11, 2020
NEW ROCHELLE, New York, Nov. 11 -- The Journal of Medicinal Food, a peer-reviewed journal that focuses on the medicinal value and biomedical effects of food materials, published research articles on the following topics in its November 2020 edition:
Review:
* Modulation of Energy Sensing by Leucine Synergy with Natural Sirtuin Activators: Effects on Health Span
Mini-Review:
* Nutritional Interventions Using Functional Foods and Nutraceuticals . . .
Review:
* Modulation of Energy Sensing by Leucine Synergy with Natural Sirtuin Activators: Effects on Health Span
Mini-Review:
* Nutritional Interventions Using Functional Foods and Nutraceuticals . . .