University Study Finds Economic Window for Native Grains Production
November 09, 2020
November 09, 2020
SYDNEY, Australia, Nov. 9 -- The University of Sydney issued the following news:
At the start of NAIDOC Week 2020, Dr Angela Pattison and colleagues have launched the first report from a feasibility study into using native grass grains as a modern food product. Initial findings look promising.
Native millet on Gamilaraay country in western New South Wales is the most economically viable native grain for future farm enterprises, a University of Sydney study has found. Th . . .
At the start of NAIDOC Week 2020, Dr Angela Pattison and colleagues have launched the first report from a feasibility study into using native grass grains as a modern food product. Initial findings look promising.
Native millet on Gamilaraay country in western New South Wales is the most economically viable native grain for future farm enterprises, a University of Sydney study has found. Th . . .