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University of Hawaii: Phase 2 of the Culinary Institute of the Pacific Underway
October 29, 2020
HONOLULU, Hawaii, Oct. 29 -- The University of Hawaii issued the following news release:

The University of Hawaii's Culinary Institute of the Pacific (CIP) launched Phase 2 with a small, physically distanced Hawaiian blessing held on the slopes of Diamond Head on October 28. CIP is a statewide network of culinary arts academic and non-credit food innovation programs serving seven community college campuses, UH Manoa and UH West O'ahu.

"We thank all of our . . .

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