Michigan State: Finding and Fighting a New Hop Disease in Michigan
October 02, 2020
October 02, 2020
EAST LANSING, Michigan, Oct. 2 (TNSJou) -- Michigan State University issued the following news release:
As Michigan's hop industry grows, many of the state's craft brewers would prefer to use locally-grown hops for their pilsners, ales and stouts, but a new species of fungus is threatening that prospect.
Working with hop growers in the Lower Peninsula, researchers from Michigan State University, MSU Extension and MSU Plant and Pest Diagnostics have identified . . .
As Michigan's hop industry grows, many of the state's craft brewers would prefer to use locally-grown hops for their pilsners, ales and stouts, but a new species of fungus is threatening that prospect.
Working with hop growers in the Lower Peninsula, researchers from Michigan State University, MSU Extension and MSU Plant and Pest Diagnostics have identified . . .