University of Maine: Fitness Trackers, Environmental Sensors Prototyped to Improve Survival in the Lobster Supply Chain
September 01, 2020
September 01, 2020
ORONO, Maine, Sept. 1 -- The University of Maine issued the following news release:
Miniature fitness trackers for lobsters and devices to monitor the quality of their shipping conditions are being prototyped as part of an initiative to reduce stress points and improve survival in the lobster supply chain for the Maine lobster industry.
The University of Maine Lobster Institute leads the initiative in collaboration with lobster industry partners and scientific collabor . . .
Miniature fitness trackers for lobsters and devices to monitor the quality of their shipping conditions are being prototyped as part of an initiative to reduce stress points and improve survival in the lobster supply chain for the Maine lobster industry.
The University of Maine Lobster Institute leads the initiative in collaboration with lobster industry partners and scientific collabor . . .