ROCKVILLE, Maryland, July 1 -- The Journal of AOAC International, a peer-reviewed journal that says it features chemical and microbiological analysis from the Association of Official Analytical Chemists International, published research articles, including the following topics, in its May/June 2020 edition:

Animal food, pet food, and plant nutrient methods:

* Development of a Gas Chromatography-Flame Ionization Method for the Detection and Quantification of 12 Flavorin . . .

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