NASDA Foundation Joins National Research Team to Study the Pandemic's Effect on Local Food Systems
July 01, 2020
July 01, 2020
WASHINGTON, July 1 -- The National Association of State Departments of Agriculture issued the following news release:
NASDA Foundation joined a national research team led by the University of Kentucky to explore the impact the COVID-19 pandemic on local and regional food systems. The U.S. Department of Agriculture's Agricultural Marketing Services Division is partnering with the University of Kentucky, Colorado State University and Penn State University on a $1 million cooperat . . .
NASDA Foundation joined a national research team led by the University of Kentucky to explore the impact the COVID-19 pandemic on local and regional food systems. The U.S. Department of Agriculture's Agricultural Marketing Services Division is partnering with the University of Kentucky, Colorado State University and Penn State University on a $1 million cooperat . . .