Louisiana Gov. Edwards and Savoie's Foods Announce $12.7 Million Expansion in St. Landry Parish
December 04, 2019
December 04, 2019
BATON ROUGE, Louisiana, Dec. 4 -- Gov. John Bel Edwards, D-Louisiana, issued the following news:
Today, Gov. John Bel Edwards and President Frederick Lafleur of Savoie's Sausage and Food Products Inc. announced a $12.7 million expansion of the company's food production facility in St. Landry Parish near Opelousas. With the expansion, the company will broaden its distribution area, bringing Cajun-style sausage and other food products to a wider region. The project includes . . .
Today, Gov. John Bel Edwards and President Frederick Lafleur of Savoie's Sausage and Food Products Inc. announced a $12.7 million expansion of the company's food production facility in St. Landry Parish near Opelousas. With the expansion, the company will broaden its distribution area, bringing Cajun-style sausage and other food products to a wider region. The project includes . . .