Michigan State University: Study Suggests French Ban on Food Additive May Be Premature
September 27, 2019
September 27, 2019
EAST LANSING, Michigan, Sept. 27 [TNSmedicalresearch] -- Michigan State University issued the following news release:
Michigan State University and University of Nebraska Medical Center researchers are refuting an earlier French government-funded study that claims titanium dioxide, a common food additive used worldwide, causes digestive inflammation and lesions in rats.
Results of the French study have led leaders of the country to prohibit all food products with the ad . . .
Michigan State University and University of Nebraska Medical Center researchers are refuting an earlier French government-funded study that claims titanium dioxide, a common food additive used worldwide, causes digestive inflammation and lesions in rats.
Results of the French study have led leaders of the country to prohibit all food products with the ad . . .