University at Albany: Too Good to Waste
May 30, 2018
May 30, 2018
ALBANY, New York, May 30 -- The State University of New York's University at Albany issued the following news release:
A School of Public Health team has received more than $870,000 from an agriculture non-profit and a combined effort of community partners to evaluate the food system in New York State and determine how food that would otherwise go to waste can effectively get into the hands of the residents who need it.
According to a 2016 report from ReFED, 62.5 m . . .
A School of Public Health team has received more than $870,000 from an agriculture non-profit and a combined effort of community partners to evaluate the food system in New York State and determine how food that would otherwise go to waste can effectively get into the hands of the residents who need it.
According to a 2016 report from ReFED, 62.5 m . . .