Beverage Industry Capitalizing on Countries With Fewer Health Regulations
September 11, 2017
September 11, 2017
WATERLOO, Ontario, Sept. 11 -- The University of Waterloo issued the following news release:
Considerable exposure to sugary drinks combined with a lack of water fountains in high schools are likely important contributors to increased consumption of sugar sweetened beverages, a new study from the University of Waterloo has found.
Focusing on high schools in Guatemala City, researchers from Waterloo and the Cardiovascular Surgery Unit of Guatemala found that that the bev . . .
Considerable exposure to sugary drinks combined with a lack of water fountains in high schools are likely important contributors to increased consumption of sugar sweetened beverages, a new study from the University of Waterloo has found.
Focusing on high schools in Guatemala City, researchers from Waterloo and the Cardiovascular Surgery Unit of Guatemala found that that the bev . . .