Claude Buzon Honorary Inductee Into Prestigious American Academy of Chefs Society
August 16, 2010
August 16, 2010
ST. AUGUSTINE, Fla., Aug. 16 -- The American Culinary Federation issued the following news release:
The American Academy of Chefs (AAC), the honor society of the American Culinary Federation (ACF), recognized Claude Buzon of Edmonton, Alberta, Canada, as an honorary inductee during a formal ceremony and dinner at the 2010 ACF National Convention held at the Anaheim Marriott, Anaheim, Calif., Aug. 3.
Buzon is president of Chef's Hat Inc., Edmonton. He also serve . . .
The American Academy of Chefs (AAC), the honor society of the American Culinary Federation (ACF), recognized Claude Buzon of Edmonton, Alberta, Canada, as an honorary inductee during a formal ceremony and dinner at the 2010 ACF National Convention held at the Anaheim Marriott, Anaheim, Calif., Aug. 3.
Buzon is president of Chef's Hat Inc., Edmonton. He also serve . . .