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FOOD PROCESSORS FIND THAT SUSTAINABILITY CUTS COSTS
April 08, 2008
SPRINGDALE, Ark., April 8 -- The University of Arkansas issued the following news release:

Sustainability is more than just a new environmental buzz word. It's becoming a popular way for businesses to have a positive impact on their financial statements as well as on the world around them, speakers told the Ozark Food Processors Association on March 26 during its 102nd annual convention.

"Sustainability involves the reduction of operating costs," said . . .

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