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BLUE RIDGE HAS BANNER YEAR BY WINNING NEY, PROMOTING DESERVING SAILORS
October 25, 2008
YOKOSUKA, Japan, Oct. 25 -- The U.S. Navy issued the following press release:

USS Blue Ridge (LCC-19) food services division capped off one year's worth of focus and dedication with the addition of six new chiefs to the culinary specialist rating aboard the Ney award-winning flagship.

The goals were established when Master Chief Culinary Specialist (SW/AW) Paul Marshall, leading culinary specialist for Blue Ridge, checked aboard in May 2007.

&quo . . .

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