NATIONAL RESTAURANT ASSOCIATION CALLS FOR RE-EVALUATION OF FOOD SAFETY SYSTEM AND IMPLEMENTATION OF NEEDED IMPROVEMENTS AT CONGRESSIONAL HEARING
July 31, 2008
July 31, 2008
WASHINGTON, July 31 -- The National Restaurant Association issued the following news release:
The National Restaurant Association's Vice President of Health & Safety Regulatory Affairs, Dr. Donna Garren, today testified at a hearing of the House Energy & Commerce Committee's Subcommittee on Oversight and Investigations regarding the salmonella saintpaul outbreak. Dr. Garren focused her testimony on specific improvements for key parts of the food safety system.
The National Restaurant Association's Vice President of Health & Safety Regulatory Affairs, Dr. Donna Garren, today testified at a hearing of the House Energy & Commerce Committee's Subcommittee on Oversight and Investigations regarding the salmonella saintpaul outbreak. Dr. Garren focused her testimony on specific improvements for key parts of the food safety system.