WASHINGTON, Dec. 17 -- The Journal of Agricultural and Food Chemistry, a peer-reviewed journal that says it deals with chemistry and biochemistry of agriculture and food from the American Chemical Society, published research articles on the following topics in its Dec. 11, 2024, edition (Vol. 72, Issue 49).

Here are excerpts of the topics:

* * *

Agricultural and Environmental Chemistry

* Design, Synthesis and Bioactivity of Benzyl Propiolates . . .

Click here for more information about our products