Food & Function Journal Issues Research Articles in Dec. 21, 2024 Edition
December 14, 2024
December 14, 2024
LONDON, England, Dec. 14 -- Food and Function, a peer-reviewed journal from the Royal Society of Chemistry that says it provides a unique venue for physicists, chemists, biochemists, nutritionists and other food scientists to publish work at the interface of the chemistry, physics and biology of food, published research articles on the following topics in its Dec. 21, 2024, edition (Vol. 15, Issue 24):
Here are excerpts of the topics:
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Review Article
Here are excerpts of the topics:
* * *
Review Article