BASEL, Switzerland, Nov. 18 -- Food and Bioprocess Technology, a peer-reviewed journal that says it features agri-food industry to enhance product quality and extend shelf-life of fresh and processed agri-food products, published research articles on the following topics in its December 2024 edition (Vol. 17, Issue 12):

* A Comprehensive Review on Smartphone-Based Sensor for Fish Spoilage Analysis: Applications and Limitations

* A New Strategy for a Separate Manufacture . . .

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