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People in Europe at Greater Risk of Iodine Deficiency Due to Changing Diets
August 13, 2024
GUILFORD, England, Aug. 13 (TNSres) -- The University of Surrey issued the following news release:

A new report by the World Health Organization (WHO)/Europe and the Iodine Global Network (IGN) has highlighted that mild iodine deficiency is still a concern across the European region. The University of Surrey's Dr Sarah Bath, Senior Lecturer in Public Health Nutrition, is one of the co-authors of the report, which calls for iodine fortification in salt and plant-based dairy alternati . . .

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