North Carolina State University's Mary Ann Lila Named 2024 IFT Fellow, One of the Highest Honors in the Food Science Community
May 29, 2024
May 29, 2024
CHICAGO, Illinois, May 29 -- The Institute of Food Technologists issued the following news release:
The Institute of Food Technologists (IFT), a nonprofit scientific organization with global members spanning academia, government, and industry, is pleased to announce that Mary Ann Lila, PhD, Professor of Food, Bioprocessing, and Nutrition Sciences and Director of the Plants for Human Health Institute at North Carolina State University, has been selected as a 2024 IFT Fellow, one of t . . .
The Institute of Food Technologists (IFT), a nonprofit scientific organization with global members spanning academia, government, and industry, is pleased to announce that Mary Ann Lila, PhD, Professor of Food, Bioprocessing, and Nutrition Sciences and Director of the Plants for Human Health Institute at North Carolina State University, has been selected as a 2024 IFT Fellow, one of t . . .