University of Maryland's Catherine Liu Named 2024 IFT Fellow, One of the Highest Honors in the Science of Food Community
May 16, 2024
May 16, 2024
CHICAGO, Illinois, May 16 (TNSres) -- The Institute of Food Technologists issued the following news release:
The Institute of Food Technologists (IFT), a nonprofit scientific organization with global members spanning academia, government, and industry, is pleased to announce that Catherine (Chengchu) Liu, PhD, has been selected as a 2024 IFT Fellow - one of the highest honors bestowed upon a member of the science of food community. Being recognized as an IFT Fellow is a unique profe . . .
The Institute of Food Technologists (IFT), a nonprofit scientific organization with global members spanning academia, government, and industry, is pleased to announce that Catherine (Chengchu) Liu, PhD, has been selected as a 2024 IFT Fellow - one of the highest honors bestowed upon a member of the science of food community. Being recognized as an IFT Fellow is a unique profe . . .