American Society for Horticultural Science: Proanthocyanidins - Key for Resistance to Global Sporangium Seed Rot in Peas
May 07, 2024
May 07, 2024
SALINAS, California, May 7 (TNSres) -- The American Society for Horticultural Science issued the following news release:
Scientists have uncovered a crucial defense mechanism against seed rot in pea (Pisum sativum) The study sheds light on the role of proanthocyanidins (PAs), also known as condensed tannins, in conferring strong resistance to this common soil-borne disease.
High soil moisture content is typically the major environmental factor that increases disease sev . . .
Scientists have uncovered a crucial defense mechanism against seed rot in pea (Pisum sativum) The study sheds light on the role of proanthocyanidins (PAs), also known as condensed tannins, in conferring strong resistance to this common soil-borne disease.
High soil moisture content is typically the major environmental factor that increases disease sev . . .