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Purdue: Studies Find Ways To Improve Food Safety Education Programs
October 27, 2022
WEST LAFAYETTE, Indiana, Oct. 27 (TNSjou) -- Purdue University issued the following news release:

Foodborne illness afflicts about 48 million people annually in the United States, resulting in 128,000 hospitalizations and 3,000 deaths. Increased knowledge of food safety could reduce these numbers.

"Food safety is an important part of food security," said Yaohua Feng, an assistant professor of food science and Extension at Purdue University. "Low-income co . . .

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