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AUG. 16, 2021 SYMPOSIUM - American Meat Science Association Announces Speakers on Pre-Harvest Factors Influencing the Biology of Skeletal Muscle As Food
May 25, 2021
KEARNEY, Missouri, May 25 (TNSOps) -- The American Meat Science Association issued the following news release:

The American Meat Science Association (AMSA) is pleased to announce, Dr. Bradley Johnson, Dr. Gale Strasburg, and Dr. Amanda Blair will be the featured speakers in the symposium entitled "Pre-Harvest Factors Influencing the Biology of Skeletal Muscle as Food" on Monday, August 16, 2021, during the 74th AMSA Reciprocal Meat Conference (RMC) at the Grand Sierra Reso . . .

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