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Agricultural & Applied Economics Association: How the Coronavirus Will Change the Future Economy
March 18, 2020
MILWAUKEE, Wisconsin, March 18 -- The Agricultural and Applied Economics Association issued the following news release:

The New York Times ran a story on March 15, 2020 with the heading "There Is Plenty of Food in the Country." Though this statement may hold true, there could be more serious food market disruptions. Some of the stock-outs and slowdowns in grocery check-out lines are because employees are staying at home and practicing social-distancing. This problem is lik . . .

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