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Boyce Thompson Institute: Speedy Recovery - New Corn Performs Better in Cold
January 30, 2020
ITHACA, New York, Jan. 30 -- Boyce Thompson Institute issued the following news:

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- Nearly everyone on Earth is familiar with corn. Literally.

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Around the world, each person eats an average of 70 pounds of the grain each year, with even more grown for animal feed and biofuel. And as the global population continues to boom, increasing the amount of food grown on the same amount of land becomes increasingly important.

One p . . .

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