Columbia University: Wine Regions Could Shrink Dramatically With Climate Change Unless Growers Swap Varieties
January 28, 2020
January 28, 2020
NEW YORK, Jan. 28 [TNSbiologyresearch] -- Columbia University's Lamont-Doherty Earth Observatory issued the following news on Jan. 27:
If you were planning to drink your way through the climate apocalypse, here's some unfortunate news: Just as climate change threatens homes, food, and livelihoods, so does it threaten the world's supply of wine. If temperatures rise by 2 degrees Celsius, the regions of the world that are suitable for growing wine grapes could shrink by as much as 56 . . .
If you were planning to drink your way through the climate apocalypse, here's some unfortunate news: Just as climate change threatens homes, food, and livelihoods, so does it threaten the world's supply of wine. If temperatures rise by 2 degrees Celsius, the regions of the world that are suitable for growing wine grapes could shrink by as much as 56 . . .