University of Houston: Research Finds New Way to Reduce Food Waste
September 04, 2019
September 04, 2019
HOUSTON, Texas, Sept. 4 [TNSsociologyresearch] -- The University of Houston issued the following news release:
Pity the poor blemished banana. In a society that equates beauty with quality, the perception that blemished produce is less desirable than its perfect peers contributes to 1.3 billion tons of wasted food a year globally.
That, in turn, raises the cost and environmental impact of feeding the world's population.
Researchers are suggesting a potentia . . .
Pity the poor blemished banana. In a society that equates beauty with quality, the perception that blemished produce is less desirable than its perfect peers contributes to 1.3 billion tons of wasted food a year globally.
That, in turn, raises the cost and environmental impact of feeding the world's population.
Researchers are suggesting a potentia . . .