Commission Launches Knowledge Centre to Boost Food Quality and Step Up the Fight Against Food Fraud
March 12, 2018
March 12, 2018
BRUSSELS, Belgium, March 12 -- The European Commission issued the following news release:
Responding to consumer concerns about food quality and fraudulent practices concerning food, the European Commission will tomorrow launch a Knowledge Centre for Food Fraud and Quality, operated by the Joint Research Centre.
The Knowledge Centre, a network made up of experts in and outside the Commission, will support EU policymakers and national authorities by providing access to, . . .
Responding to consumer concerns about food quality and fraudulent practices concerning food, the European Commission will tomorrow launch a Knowledge Centre for Food Fraud and Quality, operated by the Joint Research Centre.
The Knowledge Centre, a network made up of experts in and outside the Commission, will support EU policymakers and national authorities by providing access to, . . .