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AMSA Announces Symposium Speakers on Processed Meats Vs. Alternative Proteins
July 28, 2021
KEARNEY, Missouri, July 28 (TNSeve) -- The American Meat Science Association issued the following news release:

AMSA is pleased to announce, Ms. Vicki Deyarmond and Mr. Edward Moore will be the featured speakers in the symposium entitled "Processed Meats vs. Alternative Proteins - New Technologies Focus" on Wednesday, August 18, 2021, during the 74th AMSA Reciprocal Meat Conference (RMC) hybrid meeting. This session will be sponsored by Sealed Air's Cryovac.

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