Missouri Pork Association: Winners Announced at 2019 St. Louis Taste of Elegance
November 07, 2019
November 07, 2019
COLUMBIA, Missouri, Nov. 7 -- The Missouri Pork Association issued the following news release:
Chef Russel Cunningham with the St. Louis Union Station Hotel in St. Louis garnered top honors at the Taste of Elegance culinary competition held November 4 at the Renaissance St. Louis Hotel Airport. His winning entree, titled Herb Crusted Pork Tenderloin, earned him the $1,000 prize.
The event was sponsored by the Missouri Pork Association, the Illinois Pork Producers Associ . . .
Chef Russel Cunningham with the St. Louis Union Station Hotel in St. Louis garnered top honors at the Taste of Elegance culinary competition held November 4 at the Renaissance St. Louis Hotel Airport. His winning entree, titled Herb Crusted Pork Tenderloin, earned him the $1,000 prize.
The event was sponsored by the Missouri Pork Association, the Illinois Pork Producers Associ . . .