Sunday - May 28, 2017
How GMOs Are, or Are Not, Regulated
May 18, 2017
WASHINGTON, May 18 -- The American Chemical Society issued the following news release:

Pink pineapples, non-browning produce and other genetically modified organisms are becoming part of our food system. Though most scientists say they're safe, GMOs still face fierce opposition from critics. But what about the federal agencies that can approve or shoot down modified crops headed for consumers? Where do they stand? The answer may surprise you --- although some GMOs are lassoed with . . .

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